Food and wine calendar May 19

CLARK COUNTY WINE

Around the Table: First Friday buffet, monthly Thursday happy hour, cooking classes, special events. 50316 N.E. Dallas St., Camas. 360-834-0171. Calendar of events at www.aroundthetable.net.

Bader Winery: Free tastings noon to 6 p.m. Monday through Friday, 10 a.m. to 5 p.m. Saturday and noon to 5 p.m. Sunday. Open 10 a.m. to 6 p.m. Monday through Friday, 10 a.m. to 5 p.m. Saturday and 11 a.m. to 5 p.m. Sunday. 711 Grand Blvd., Vancouver; 360-750-1551 or baderwinery.com.

Bethany Vineyard & Winery: Free tastings, 11 a.m. to 6 p.m. Saturday and 12-5 p.m. Sunday. Boxed lunches can be enjoyed on the patio. Summer concerts June through September. Cellar Club benefits. 4115 N.E. 259th St., Ridgefield, 360-887-3525, www.bethanyvineyards.com.

Columbia Willamette Enological Society: Wine education from noted speakers and regional wineries, with tastings and hors d'oeuvres to match, 7 p.m. the second Wednesday of the month. Red Cross Building, 605 Barnes Road, Vancouver; columbiawillamettewine.org.

Confluence Vineyards and Winery: Tastings noon to 6 p.m. Saturdays and by appointment. 19111 N.W. 67th Ave., Ridgefield. 360-887-2343, confluencewinery.net.

English Estate Winery: Tastings by appointment. Wine club memberships available. 17806 S.E. First St., Vancouver. 360-772-5141, englishestatewinery.com.

Evergreen Wine Cellar: Tastings 5-8 p.m. Thursday, featuring Torii Mor Wine, $5; June 6, one-year anniversary barbecue and wine tasting, $10 with portion of proceeds going to Clara Jean Breast Cancer Foundation. 2608 E. Evergreen Blvd., Vancouver. 360-993-8880.

Farrar's Bistro: Tastings 5-7 p.m. the second Tuesday of the month. $10 includes five tastings and hors d'oeuvres. 12514 N.W. 36th Ave., Vancouver. 360-571-7005, farrarsbistro@comcast.net.

La Bottega Cafe, Deli & Wine Shop: Tastings 5-7 p.m. Wednesdays; $15, includes appetizers. Open 11 a.m. to 9 p.m. Monday through Thursday, 11 a.m. to 9:30 p.m. Friday and Saturday. 1905 Main St., Vancouver. 360-571-5010.

Rusty Grape Vineyard: Free tasting and tour every weekend. May 23-25, Memorial Day Weekend wine tour. Open noon to 8 p.m. Friday and Saturday and noon to 5 p.m. Sunday. 16712 N.E. 219th St., Battle Ground. 360-513-9338 or rustygrape.com.

Three Brothers Vineyard & Winery: Free tastings, 11 a.m. to 6 p.m. Saturdays. 2411 N.E. 244th St., Ridgefield. 360-887-2085 or threebrotherswinery.com.

CLASSES AND EVENTS

Wings & Wine Classic: 2-8 p.m. June 20, $45. Winemakers from Oregon and Washington, educational sessions, live music and vendors. Samples of food and wine flights are included. Proceeds benefit the Pearson Air Museum. Information at www.wingsandwineclassic.com or 800-422-0251, ext. 3006. Pearson Air Museum, 1115 E. 5th, Vancouver.

WSU Extension offers a food safety hot line at 360-397-6060, ext. 5366, 10 a.m. to 4 p.m. Monday through Friday. Leave name, phone number and questions. Volunteers will return the call within 24 hours.

Demonstration dinners, Tuesdays at Applewood: 212 N.E. 164th Ave., Suite 11, Vancouver. $65 or $75 for the dinner, syllabus and wine. Register: 360-882-3725 or Applewood.net.