Victoria targets Hong Kong

Export opportunities in Hong Kong for Victorian food and wine exporters have been identified for the Victorian Government.

Hong Kong Market Study (Agribusiness and Beverage), a report commissioned by the government, says Hong Kong offers good export prospects.

According to the report, Victoria is in a strong position to export fruit and vegetables, seafood, meat and beverages to Hong Kong, and suggests that exporters target four and five star hotels and high end restaurants and the food agents, importers and distributors that supply them.

Industry and Trade Minister Jacinta Allan says that Victoria’s food and beverage sector is renowned for products of exceptional quality.

“This market research provides an ideal springboard for companies who are thinking about exporting their food and beverages to Hong Kong,” she said. “The Victorian Government is committed to seeking global opportunities and upgrading the state's key competitive advantages and this report provides solid assistance of this kind for the food and beverage sector.”

Source: www.export.vic.gov.au