Top ten brands of wine in China Ⅱ

3  Dukang Wine

According to historical records, Dukang was the originator who distilled liquor out of grains during the Spring and Autumn Period. It's said that the site of his early winemaking activity locates at the Dukang Village in Caidian Township, Ruyang County. The spring here for making Dukang is crystal clear like green jade, with a flavor sweet and pure. Since Dukang was the originator of all winemakers, he has become the incarnation of all liquors today.

4  Fen Wine

Fen Wine has a long historical standing. According to evidences found in excavated cultural relics, the winemaking history of Fen Wine in Xinghua Village, Shanxi can be traced back to the prehistoric period of Longshan Culture over 4000 years ago. Fen Wine is a typical mild aromatic Chinese spirit featuring consummating technique and a long history. It has always been famous for its softness, sweetness and good lingering aftertaste.