- wine closure
- Cork fights back in the war of the wine bottle stoppers8-7
- Campaign touts benefits of cork7-19
- New closure enhances convenience of retort7-19
- Slow start to plastic bottles7-5
- Gaining closure6-29
- Cork Supply USA adds Max Levine as supply chain specialist6-28
- Why corks are popping once more6-22
- Nomacorc plans Chinese research6-9
- Wine Society admits cork is better than screwcap for Prosecco4-29
- Nomacorc wine marketing Symposium draws nearly 400 to discuss millennials4-20
- Savoy joins Laithwaites in corking idea3-30
- Cork Supply USA adds Torey Arvik, Ph.D., as technical services & operations director3-11
- Cork producer Amorim's sales up 14%3-3
- Champagne seeks cork closure alternative3-3
- 35,000 Glass Bottles Recycled At 11 Morefm Winery Shows3-2
- Wine ruckus over marsupial mix-up2-28
- Tetrapack, better solution for some wines7-6
- Interview with Marco Giovannini, CEO of Guala Closures Group6-23
- Screw caps surpass cork6-22
- Boisset’s big idea is a 1-L PET wine bottle6-22
- You won forget smell of bad cork6-22
- A 1-L PET bottle for wine6-19
- You won forget smell of bad cork6-19
- Houstonians Making a Difference6-19
- Wine dinners provide more insights than just pulling cork6-1
- Charley sports green footprint6-1
- Good packaging is half the battle6-1
- Glass cork has clear advantages6-1
- Tips for proper wine storage5-25
- Cork dork: Ten cool things to do with leftover wine corks5-25
- Cork Industry Barely Afloat5-25
- Nobis: Poppin' the cork for Tony5-25
- Sparkling wine closure of the future?5-24
- Maestro, The New Pop Top Champagne Closure5-20
- Plugging the jug5-18
- Is the Party Over for the Champagne Cork?5-18
- The Noble Writ: Thinking Clearly about Alternative Closures5-18
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