AUSTRALIAN WINES(4)

By   2009-3-30 10:21:15

Various New South Wales, South Australia, Western Australia, Tasmania Producers

Allandale Allanmere
Arrowfield Bannockburn (Geelong)
Barossa Valley Estate (Ebenezer) Blue Pyrenees
Canobolas Smith (Mount Canobolas) Clyde Park (Geelong)
Coriole David Wynn
Geoff Weaver (Lenswood) Giaconda (Beebworth)
Hardys (Eileen Hardy) Heemskerk
Lindemans (Padthaway) Lowe
Maglieri Moorooduc Estate (Mornington Peninsula)
Mountadarn (Adelaide Hills) Orlando (St. Hilary & St. Hugo)
Petaluma Peter Lehmann
Pierro (Margaret River) Plunkett
Richard Hamilton Salitage (Pemberton)
Seppelt (Corella Ridge) Wise Vineyards (Western Australia)
Wynns Yarraman Road

LEGAL QUALITY CODES

The Australian Wine and Brandy Corporation Act upholds specific regulations in order to control wine quality and ensure each wine’s origin, authenticity, and style, as well as oversee exporting standards. Food Standards regulates wine labels with regard to:

1. Mandatory label requirements

• Grape varietal or wine style

• Volume

• Alcohol content

• Quantity of standard drinks

• Allergens (where applicable)

• Name, address of producer

• Country of origin


2. Optional label requirements

• Winery name or brand

• Region of origin

• Vintage

[1] [2] [3] [4]


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